The short answer: Yes, you should. But why? Restaurants in the past only had cash registers and pen-wielding wait staff to handle order taking and payments, so what’s the fuss all about? The fuss is all about speed, efficiency and customer satisfaction. Oldschool pen and paper order taking just takes too long nowadays. In a […]
BY Editor
Posted On March 30, 2015The short answer: Yes, you should.
But why? Restaurants in the past only had cash registers and pen-wielding wait staff to handle order taking and payments, so what’s the fuss all about? The fuss is all about speed, efficiency and customer satisfaction. Oldschool pen and paper order taking just takes too long nowadays. In a time when we can check and respond to email on our phones, the time it takes for the order slip to get read by the kitchen staff seems like an eternity. People just seem to have less patience these days, and they expect their food to be digitally fast too.
As I mentioned earlier, it’s all about speed, baby. With everyone in a hurry to get their food and eat, you can’t move at your customer’s speed –you have to be faster. Faster means your wait staff can take orders from a tablet or handheld POS and relay it directly to the kitchen. Faster means you can instantly see the whole restaurant floor to check occupancy, and seat your new customers immediately.
Efficient means that if a budget weary customer asks how much his current order is, your staff can read it right away. If another customer wants the bill split, you can do it in a snap, too.Efficient also means having the ability to take credit card payments at the table, without your staff having to walk to the cashier.
Any good restaurant POS software worth its salt can be your restaurant’s savior. Point of sale systems have everything –from inventory management to payroll. A well designed POS system does the job of several employees and it’s probably the most important investment you can make in your restaurant. Here’s what a POS system can do for you.
If you run a restaurant and you still rely on an antiquated cash register, you need to get with the times and invest in a POS system specifically designed for restaurants. You don’t want to get left behind in terms of sales and the cool factor of having your wait staff take orders using iPads now, would you?
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